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Belonging and Betrayal: How Jews Made the Art World Modern
Charles Dellheim
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Knish: In Search of the Jewish Soul Food
Laura Silver
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The Book of Looms: A History of the Handloom from Ancient Times to the Present
Eric Broudy
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A History of Boston in 50 Artifacts
Joseph M. Bagley
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Boston’s Oldest Buildings and Where to Find Them
Joseph M. Bagley
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Crab Wars: A Tale of Horseshoe Crabs, Ecology, and Human Health
William Sargent
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Ducks on Parade!
Nancy Schön
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Come and Hear: What I saw in my seven-and-a-half-year journey through the Talmud
Adam Kirsch
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Wood Engraving: The Art of Wood Engraving and Relief Engraving
Barry Moser
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The German-Jewish Cookbook: Recipes and History of a Cuisine
Gabrielle Rossmer Gropman and Sonya Gropman
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Honoring the History of the Brandeis Library: An Insight into Brandeis’ Special Collections
Edited by Sarah M. Shoemaker
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Glikl: Memoirs 1691-1719
Chava Turniansky
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Georgia O’Keeffe: A Life
Roxana Robinson
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The Kosher Baker: Over 160 Dairy-Free Recipes from Traditional to Trendy
Paula Shoyer
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Israel: A History
Anita Shapira
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Bark: A Field Guide to Trees of the Northeast
Michael Wojtech
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Learning on the Left: Political Profiles of Brandeis University
Stephen J. Whitfield
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Vulture: The Private Life of an Unloved Bird
Katie Fallon
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Freshwater Fish of the Northeast
Illustrated by Matt Patterson
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Our Musicals, Ourselves: A Social History of the American Musical Theatre
John Bush Jones